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Bang Bang Ground Turkey Rice – A Spicy, Creamy Weeknight Bowl

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A quick and flavorful rice bowl made with seasoned ground turkey, creamy-spicy bang bang sauce, and fresh toppings — perfect for weeknight dinners or meal prep.

Ingredients

Scale
  • 1 lb ground turkey

  • 1 tbsp oil

  • 1/2 small onion, diced (optional)

  • 2 garlic cloves, minced

  • 2 tbsp soy sauce

  • 1 tsp sesame oil

  • 1/2 tsp garlic powder

  • 1/2 tsp onion powder

  • Optional: 1 tsp hoisin, red pepper flakes

Bang Bang Sauce:

  • 1/3 cup mayonnaise

  • 3 tbsp sweet chili sauce

  • 1 tbsp sriracha (adjust to taste)

  • 1 tsp lime juice or rice vinegar

Rice:

  • 3 cups cooked white or jasmine rice

Toppings (optional):

  • Green onions

  • Shredded carrots

  • Sesame seeds

  • Cilantro

  • Avocado

  • Lime wedges

Instructions

  • Cook rice and keep warm.

  • Mix bang bang sauce ingredients in a bowl. Set aside.

  • Heat oil in a skillet. Cook turkey with onion and garlic until browned.

  • Add soy sauce, sesame oil, and spices. Stir and cook 2–3 more minutes.

  • Assemble bowls with rice, turkey, sauce, and toppings.

Notes

  • Swap turkey for chicken or pork if preferred.

  • Use cauliflower rice for low-carb option.

  • Adjust bang bang sauce to taste.