BBQ Ranch Chicken Casserole – Creamy, Cheesy, and Crowd-Pleasing
A creamy, cheesy casserole with shredded chicken, BBQ sauce, ranch dressing, and pasta or potatoes — all baked together for an easy, satisfying dinner.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
Ingredients
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2–3 cups cooked, shredded chicken
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2 cups cooked pasta or diced cooked potatoes
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½ cup BBQ sauce
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⅓ cup ranch dressing
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4 oz cream cheese, softened
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1½ cups shredded cheddar cheese
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4 strips cooked bacon, crumbled
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2 green onions, chopped
Instructions
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Preheat oven to 375°F. Grease a 9×13-inch baking dish.
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In a large bowl, mix chicken, BBQ sauce, ranch, cream cheese, and half the cheddar.
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Stir in cooked pasta or potatoes until coated.
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Transfer to baking dish. Top with remaining cheese and bacon.
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Bake 20–25 minutes until bubbly and hot. Broil for 2–3 minutes if desired.
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Garnish with green onions before serving.
Notes
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Preheat oven to 375°F. Grease a 9×13-inch baking dish.
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In a large bowl, mix chicken, BBQ sauce, ranch, cream cheese, and half the cheddar.
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Stir in cooked pasta or potatoes until coated.
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Transfer to baking dish. Top with remaining cheese and bacon.
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Bake 20–25 minutes until bubbly and hot. Broil for 2–3 minutes if desired.
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Garnish with green onions before serving.