A hearty one-pan meal with seasoned ground beef, tender rice, tomatoes, and melted cheese for a comforting taco-inspired dish.
1 pound ground beef
1 tablespoon olive oil
1 small onion, diced
3 cloves garlic, minced
1 cup rice
2 cups beef broth
1 can diced tomatoes with green chilies
2 tablespoons taco seasoning
1/2 teaspoon salt
1/2 teaspoon pepper
1 cup cheddar cheese
1/2 cup Monterey Jack cheese
Do not stir too often while rice cooks.
Use a lid to trap steam for even cooking.
Adjust seasoning to taste.