This Chicken Crust Pizza features a grain-free, protein-rich crust made with seasoned ground chicken, topped with sauce, melted cheese, and your favorite low-carb toppings. A satisfying, keto-friendly alternative to traditional pizza.
Ingredients
Scale
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1 lb ground chicken
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1/2 cup grated Parmesan cheese
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1 large egg
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1 tsp garlic powder
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1 tsp Italian seasoning
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1/2 tsp salt
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1/4 tsp black pepper
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1/3 cup low-carb pizza sauce
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1 to 1 1/2 cups shredded mozzarella
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Optional toppings (pepperoni, vegetables, olives, etc.)