Creamy Chicken Broccoli Rice Cheese Casserole – A Cozy Family Favorite
Creamy Chicken Broccoli Rice Cheese Casserole is a comforting, one-pan dish filled with tender chicken, fluffy rice, broccoli, and melty cheese in a savory cream sauce — perfect for weeknight dinners or potlucks.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
Ingredients
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2 cups cooked shredded chicken
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3 cups cooked white or brown rice
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2 cups steamed broccoli florets
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1 can (10.5 oz) cream of chicken soup
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1 cup sour cream
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½ cup milk or chicken broth
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2 cups shredded cheddar cheese, divided
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½ tsp salt
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¼ tsp black pepper
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Optional: ½ cup buttered breadcrumbs for topping
Instructions
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Preheat oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish.
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In a large bowl, combine chicken, rice, broccoli, soup, sour cream, milk, 1½ cups cheddar, salt, and pepper.
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Spread mixture evenly in the dish. Top with remaining cheese and optional breadcrumbs.
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Bake uncovered for 30–35 minutes, until bubbly and golden.
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Let rest 5–10 minutes before serving.
Notes
Make ahead and refrigerate before baking. Substitute cream of mushroom soup or add extra vegetables as desired. Freezes well before baking.