Creamy Spinach and Eggs: 5 Amazing Happy Skillet Bites
Creamy Spinach and Eggs is a savory skillet dish with tender spinach, rich eggs, and a smooth, creamy sauce for a comforting and balanced meal.
Ingredients
Scale
2 tablespoons olive oil or butter
1/4 cup onion
2 cloves garlic
4 cups spinach
1/2 cup cream or milk
1/4 cup cheese
4 eggs
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions
- Heat oil and cook onion until soft.
- Add garlic and cook briefly.
- Stir in spinach until wilted.
- Add cream and simmer.
- Mix in cheese and seasoning.
- Make wells and crack eggs into pan.
- Cover and cook until eggs are set.
- Serve warm.
Notes
Drain spinach well. Cook eggs gently for best texture. Adjust cream for richness.