Easy Pasta Salad: 6 Amazing Delightful Ideas
A quick and fresh Easy Pasta Salad made with simple ingredients, crisp vegetables, and a light homemade dressing.
Ingredients
Scale
8 ounces pasta
1 cup cherry tomatoes
1 cup cucumber
1/2 cup bell pepper
1/4 cup red onion
1/2 cup mozzarella cheese
1/4 cup olives
3 tablespoons olive oil
2 tablespoons red wine vinegar
1 tablespoon lemon juice
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons parsley
Instructions
- Cook pasta until al dente, then drain and rinse under cold water.
- Chop all vegetables into small, even pieces.
- Whisk together olive oil, vinegar, lemon juice, salt, and pepper.
- Combine pasta, vegetables, cheese, and olives in a bowl.
- Pour dressing over and toss gently.
- Add parsley and mix lightly.
- Chill before serving.
Notes
Adjust vegetables based on preference. Add protein like chicken or chickpeas for a more filling option.