Goat Cheese Grilled Cheese with Honey: 5 Amazing Sweet-Savory Layers
A golden grilled sandwich filled with creamy goat cheese and sweet honey.
Ingredients
Scale
4 slices rustic bread
2 tablespoons butter
4 ounces goat cheese
2 tablespoons honey
1 tablespoon grated Parmesan cheese
Fresh thyme leaves
Optional thin apple or pear slices
Instructions
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Spread butter on one side of each bread slice.
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Spread goat cheese on the inner sides of two slices.
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Drizzle honey evenly over the cheese.
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Add optional herbs, fruit, or Parmesan.
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Top with remaining bread slices with buttered sides outward.
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Heat a skillet over medium heat.
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Cook sandwiches 3–4 minutes per side until golden.
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Remove from pan and rest briefly.
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Slice and drizzle additional honey if desired.
Notes
Use thick bread slices so the sandwich holds its shape during cooking.