Gourmet Blueberry Grilled Cheese: 5 Amazing Sweet-Savory Bites
A sweet and savory grilled cheese filled with creamy Brie and juicy blueberries.
Ingredients
Scale
4 slices sourdough bread
2 tablespoons butter
4 ounces Brie cheese
1/2 cup blueberries
1 tablespoon honey
1 teaspoon thyme
1 tablespoon balsamic glaze
Instructions
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Spread butter on one side of each bread slice.
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Place Brie cheese on two slices.
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Add blueberries and drizzle with honey.
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Sprinkle thyme if desired.
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Top with remaining bread slices, butter side outward.
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Heat a skillet over medium heat.
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Cook sandwiches 3–4 minutes per side until golden.
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Slice and drizzle with balsamic glaze before serving.
Notes
Brie melts smoothly and pairs especially well with the sweet blueberries.