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Ground Turkey Fiesta Bowls: Healthy, Flavorful & Easy Weeknight Dinner

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These Ground Turkey Fiesta Bowls are a quick, healthy dinner idea loaded with seasoned turkey, rice, beans, veggies, and all your favorite Tex-Mex toppings.

Ingredients

Scale

  • 1 lb ground turkey (93% lean)

  • 1 tbsp olive oil

  • 2–3 tbsp taco seasoning

  • ¼ cup water

  • 1 cup cooked brown or white rice

  • ½ cup canned black beans, rinsed

  • ½ cup corn kernels (fresh or canned)

  • ½ cup diced tomatoes or pico de gallo

  • 1 avocado, sliced

  • ½ cup shredded cheddar or Mexican blend cheese

  • ¼ cup chopped cilantro

  • ¼ cup sour cream or Greek yogurt

  • Lime wedges, for serving

Instructions

  1. Prepare rice according to package instructions. Add lime juice and chopped cilantro, if desired.

  2. Heat olive oil in a skillet over medium heat. Add ground turkey and cook until browned.

  3. Stir in taco seasoning and water. Simmer for 3–5 minutes until turkey is fully cooked and seasoned.

  4. Warm beans and corn if desired.

  5. In bowls, layer rice, ground turkey, beans, corn, tomatoes, avocado, cheese, and sour cream.

  6. Garnish with cilantro and lime wedges. Serve warm.

Notes

  • Substitute ground chicken or beef if preferred.

  • Use cauliflower rice or lettuce for a low-carb base.

  • Store ingredients separately for meal prep and easy reheating.

Find it online: https://bitetrovu.com/ground-turkey-fiesta-bowls-healthy-flavorful-easy-weeknight-dinner/