Healthy Smoked Salmon Gnocchi: 5 Amazing Light Comfort Bowls
A light and creamy gnocchi dish with smoked salmon, lemon, and fresh herbs for a balanced and satisfying meal.
Ingredients
Scale
1 pound gnocchi
4 ounces smoked salmon
1 tablespoon olive oil
1 tablespoon butter
2 cloves garlic
1 shallot
1/2 cup Greek yogurt
1/4 cup cream
1/2 cup broth
1 tablespoon lemon zest
2 tablespoons lemon juice
1 cup spinach
1/4 cup Parmesan cheese
Instructions
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Cook gnocchi until tender and set aside.
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Sauté shallot and garlic in oil and butter.
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Add broth and simmer briefly.
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Stir in yogurt and cream until smooth.
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Add lemon zest and juice.
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Toss gnocchi in sauce and add spinach.
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Fold in smoked salmon and Parmesan, then serve.
Notes
Keep heat low after adding yogurt to maintain a smooth sauce.