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Heavenly Ritz Cracker Chicken Bake: Creamy, Crunchy Comfort in Every Bite

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A creamy chicken casserole topped with buttery Ritz crackers—this easy dinner delivers rich, comforting flavor and a crisp golden finish in every bite.

Ingredients

Scale

34 cups cooked shredded chicken
1 can (10.5 oz) cream of chicken soup
1 cup sour cream
1 ½ sleeves Ritz crackers (about 40), crushed
6 tablespoons butter, melted
½ teaspoon garlic powder
½ teaspoon onion powder
Salt and pepper to taste

Instructions

  • Preheat oven to 350°F. Grease a 9×13-inch baking dish.

  • In a large bowl, combine chicken, sour cream, soup, and seasonings.

  • Spread mixture evenly in the prepared dish.

  • Mix crushed crackers with melted butter until coated.

  • Sprinkle cracker topping evenly over the filling.

  • Bake for 30–35 minutes until bubbly and golden.

  • Let rest 5–10 minutes before serving.