This comforting casserole features layers of creamy chicken, zesty seasoning, melty cheddar, and crunchy Nacho Cheese Doritos. It’s bold, filling, and quick to prepare.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
Ingredients
3 cups cooked shredded chicken
1 (10.5 oz) can cream of chicken soup
1 cup sour cream or plain Greek yogurt
1 (10 oz) can diced tomatoes with green chilies, drained
1 packet taco seasoning
2½ cups shredded cheddar cheese, divided
1 (9.75 oz) bag Nacho Cheese Doritos, lightly crushed
Optional: green onions, black beans, corn
Instructions
-
Preheat oven to 350°F and grease a 9×13-inch baking dish.
-
In a large bowl, mix chicken, soup, sour cream, tomatoes, taco seasoning, and 1½ cups of cheese.
-
Spread a layer of crushed Doritos on the bottom of the dish.
-
Spoon half the chicken mixture over the chips.
-
Add another layer of chips and the rest of the chicken mix.
-
Top with remaining 1 cup of cheese.
-
Bake uncovered for 25–30 minutes until bubbly and golden.
-
Add extra crushed Doritos and green onions just before serving.