A creamy no-bake pie with a graham cracker crust, smooth cream cheese filling, and a glossy strawberry topping.
2 cups graham cracker crumbs
1/2 cup melted butter
2 tablespoons sugar
8 ounces cream cheese
1 cup powdered sugar
1 teaspoon vanilla extract
1 cup heavy whipping cream
3 cups strawberries
1/2 cup sugar
2 tablespoons cornstarch
1/2 cup water
1 tablespoon lemon juice
Chill thoroughly for best results. Use fresh strawberries for the topping for best texture.