Slow Cooker Lipton Onion Potatoes: 5 Easy Comfort Side
Slow Cooker Lipton Onion Potatoes are tender, buttery potatoes infused with rich onion flavor, cooked slowly for an easy and comforting side dish.
Ingredients
Scale
2 pounds potatoes, chopped
1 packet Lipton onion soup mix
1/4 cup butter, melted
1/2 cup broth
2 cloves garlic, minced
1/4 teaspoon black pepper
1/2 teaspoon paprika (optional)
1 tablespoon parsley (optional)
Instructions
- Wash and cut potatoes into even chunks.
- Place potatoes in a greased slow cooker.
- Mix butter, broth, garlic, and seasoning.
- Sprinkle onion soup mix over potatoes.
- Pour liquid mixture on top and toss gently.
- Cover and cook on low for 6–7 hours or high for 3–4 hours.
- Stir once if desired during cooking.
- Garnish with parsley and serve warm.
Notes
Use firm potatoes for best texture.
Avoid lifting the lid often during cooking.
Add a splash of broth when reheating if needed.