Ultimate Garlic Mashed Potatoes: 5 Creamy Comfort
Ultimate Garlic Mashed Potatoes are smooth, creamy potatoes blended with roasted garlic, butter, and cream for a rich and comforting side dish.
Ingredients
Scale
2 pounds potatoes, peeled and chopped
1 head garlic
3 tablespoons olive oil
1/2 cup butter
3/4 cup cream or milk
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup sour cream (optional)
Instructions
- Roast garlic at 400°F for 30–35 minutes.
- Boil potatoes in salted water until tender.
- Drain and let excess moisture evaporate.
- Mash potatoes until smooth.
- Add roasted garlic, butter, and warm cream.
- Stir gently until combined.
- Season with salt and pepper.
- Serve warm with optional toppings.
Notes
Avoid overmixing to prevent a gluey texture.
Warm cream before adding for smoother consistency.
Adjust liquid for desired thickness.