A fresh strawberry pie with a glossy homemade glaze in a crisp crust, perfect for a romantic dessert.
1 pre-baked 9-inch pie crust
4 cups fresh strawberries
3/4 cup granulated sugar
1/4 cup cornstarch
1 cup water
1 tablespoon lemon juice
1 teaspoon vanilla extract
Whipped cream (optional)
Cook glaze until fully thickened for proper setting. Use fresh strawberries for best texture.