Air Fryer Chicken Skewers: 5 Juicy Easy Bites
Juicy, flavorful chicken skewers cooked in the air fryer with a lightly crisp exterior and tender interior.
Ingredients
Scale
1 1/2 pounds boneless skinless chicken breast or thighs
2 tablespoons olive oil
3 cloves garlic, minced
1 teaspoon paprika
1/2 teaspoon cumin
1/2 teaspoon oregano
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon lemon juice
1 tablespoon yogurt (optional)
1 teaspoon honey (optional)
Skewers
Instructions
- Cut chicken into even cubes.
- Mix marinade ingredients in a bowl.
- Coat chicken and marinate.
- Thread onto skewers.
- Preheat air fryer to 375°F.
- Cook for 10–12 minutes, turning halfway.
- Cook until internal temperature reaches 165°F.
- Rest briefly before serving.
Notes
Do not overcrowd air fryer.
Soak wooden skewers before use.