Print

Carrot & Cucumber Salad: 5 Refreshing Crunchy Bites

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A crisp and refreshing salad made with carrots and cucumbers tossed in a light tangy dressing.

Ingredients

Scale

2 carrots
1 cucumber
2 tablespoons vinegar or lemon juice
1 tablespoon olive oil
1 teaspoon honey
1 clove garlic
1/2 teaspoon salt
1/4 teaspoon pepper
1 tablespoon herbs
1 teaspoon sesame seeds

Instructions

  • Julienne carrots and slice cucumber.
  • Combine vegetables in a bowl.
  • Whisk dressing ingredients.
  • Toss with vegetables.
  • Let sit 10–15 minutes.
  • Garnish and serve.

Notes

Use fresh vegetables for best texture.
Serve chilled for a refreshing taste.