Creamy Crockpot Tuscan Chicken: 6 Amazing Rich Dinner
Creamy Crockpot Tuscan Chicken is a rich, slow-cooked dish with tender chicken, garlic, sun-dried tomatoes, spinach, and a creamy Parmesan sauce.
Ingredients
Scale
2 pounds chicken
1 cup heavy cream
1/2 cup chicken broth
1/2 cup Parmesan cheese
1/2 cup sun-dried tomatoes
3 cloves garlic
1 teaspoon Italian seasoning
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons olive oil
2 cups spinach
1 tablespoon cornstarch
2 tablespoons water
Instructions
- Place chicken in slow cooker and season.
- Add garlic and sun-dried tomatoes.
- Mix cream and broth, then pour over chicken.
- Cook on low for 4–5 hours or high for 2–3 hours.
- Stir in Parmesan and spinach near the end.
- Add cornstarch slurry if thicker sauce is desired.
- Serve with sauce spooned over chicken.
Notes
Cook on low for best texture and to keep the sauce smooth.