Crispy Foil Packet Quesadillas at the Campfire: 5 Amazing Satisfying Bites
Crispy tortillas filled with melted cheese, seasoned meat, and vegetables, cooked in foil over a campfire for a simple and satisfying meal.
Ingredients
Scale
4 flour tortillas
1 1/2 cups shredded cheese
1 cup cooked chicken or beef
1/2 cup sliced bell peppers
1/2 cup sliced onion
1/2 teaspoon cumin
1/2 teaspoon chili powder
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons butter or oil
Instructions
- Prepare and slice all fillings.
- Add cheese, meat, and vegetables to half of each tortilla.
- Fold tortillas and brush with butter or oil.
- Wrap tightly in foil.
- Place over campfire or grill.
- Cook for 8–12 minutes, flipping halfway.
- Check for melted cheese and crisp tortilla.
- Serve warm.
Notes
Open foil briefly at the end for extra crisp texture if desired.