Fiesta Lime Chicken with Avocado: 5 Amazing Flavor Boosts
Fiesta Lime Chicken with Avocado features marinated grilled chicken topped with creamy avocado and fresh herbs for a bright and satisfying meal.
Ingredients
Scale
4 boneless, skinless chicken breasts
2 tablespoons olive oil
Juice of 2 limes
2 cloves garlic, minced
1 teaspoon chili powder
1/2 teaspoon cumin
1/2 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1 teaspoon honey
2 ripe avocados, sliced
1/4 cup fresh cilantro, chopped
1/2 cup shredded cheese (optional)
1/4 cup sour cream (optional)
1 small tomato, diced (optional)
Instructions
- Mix olive oil, lime juice, garlic, spices, and honey in a bowl.
- Marinate chicken for at least 30 minutes.
- Heat a skillet or grill over medium-high heat.
- Cook chicken 5–7 minutes per side until fully cooked.
- Rest chicken for 5 minutes.
- Top with avocado, cilantro, and optional toppings before serving.
Notes
Do not skip marinating for best flavor. Add avocado just before serving to keep it fresh.